Sparkling WINE
Sarda Cava Brut Nature
Joan Sarda
TASTING NOTES
APPEARANCE
Pale straw yellow with bright clarity and fine, persistent bubbles.
NOSE
Fresh and fruity aromas layered with notes of toasted yeast and nuts from extended lees ageing.
PALATE
Dry and well-structured, with fine, regular mousse, crisp acidity, and savoury complexity, finishing clean and precise.
SERVING & PAIRING
Fish and shellfish, soups and creamy dishes, cheeses, fresh cooked vegetables, and light Mediterranean cuisine.
SPECIFICATIONS
PRODUCER
Joan Sarda
BRAND
Sarda
COUNTRY
Spain
REGION
Catalonia
APPELLATION
DO Cava
VINTAGE
Non-vintage
TYPE
Sparkling Wine
VARIETAL
Xarel-lo, Macabeo, Parellada
ABV
11.5%
FORMAT
750ml
UNITS PER CASE
6
BACKGROUND
Brut Nature Reserva Cava made in a traditional style with extended ageing on lees. Dry, refined, and structured, showing added depth and complexity from longer cellar maturation while retaining freshness and precision.
